Pan Grilled Sirloin Steaks with Garlic

Pan-grilled Strip Sirloin Steaks with Garlic Pepper

Pan-grilled Sirloin Steaks with Garlic Pepper

Another good recipe for the steak, cooks on heavy iron skillet. It's important at this recipe to heat the skillet very well before you start cooking the steak



  • 2 tender sirloin strip steaks
  • 3 tablespoon olive oil
  • 2 gloves minced garlic
  • 1 tablespoon dried chillies
  • freshly ground pepper
  • 4 tablspn softened butter
  • salt


Remove steaks from the refrigerator at least 30 minutes before grilling and slit fat in several places around sides of steaks to prevent meat from curling up during cooking.

Mixed the minced garlic and crushed pepper with the butter.

Brush heavy iron with olive oil and heat it over a high heat until oil sizzles.

When ready to cook steaks: sprinkle steaks on both sides with freshly ground pepper and spread with half of the softened butter.

Place steaks on a hot grill pan and grill for 3 minutes on each side for rare; cook a few minutes more if you prefer steaks to be medium rare.

Finally let the stake rest on top of what left from the butter garlic fro few min before you serve... Enjoy.

Authentic Baba Ganouj

appitizer baba gnouje original recipe

Baked Eggplant


  • 1 medium large eggplant
  • 2 jalapeno pepper
  • 2 glove minced garlic
  • 2 tablespoon lemon juice
  • 2 tablespoon plain yogurt
  • 3 tablespoon Teheni
  • 3 tablespoon olive oil
  • 1 teaspoon salt


1 1 Bake the eggplant an jalapeno at 400F for 20 - 35 min until very soft, also could be broil on charcoal grill for smoked flavor

2 2 Add all other ingredients and mix them throughly by fork or use food processor, keep some lumps and texture

3 Spread the mixer in shallow plate, top with olive oil and pomegranate if desired... enjoy