Sweet Apple Sauce

Home made apple sauce from scratch

Apple Sauce


  • 1/2 lb Apple
  • 3 cups water
  • 1 strip lemon rind
  • 3 tablespoons sugar
  • 3 tablespoons cornflour
  • 2 tablespoons lemon juice or wine


1 This is a basic recipe for apple. Peel the apple partially, seed it and cut it cubes

2 Blend the prepared apple to a creamy consistency with a little water.

3 Boil up the apple puree with the remaining water and lemon rind, add the sugar, and thicken with the cornflour which has previously been blended to a smooth paste with cold water.

4 Add lemon juice or wine according to taste and serve hot with lamb shops, roast beef or ham or cold with pancake, waffle or Ice cream.... enjoy

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