- 2 pound boiled potatoes
- 1 spoon butter
- 2 spoon whipping creme
- 1 cup milk
- 1 pinch of nutmeg pinch of salt
1 Use a ricer and masher for mash the potato
2 Add butter, whipping creme and the seasoning
3 Heat the milk close to boil and add it to the mixture thoroughly, using a whisk or fork, garnish with chopped parsley or chives and serve it hot... Enjoy!!