Original Fluffy Pancakes

Plain Fluffy Pancakes Original Recipe



  • 4 eggs
  • 2 1/4 cup plain flour
  • 2 cups milk
  • 1/2 teaspoon baking powder
  • 1 pinch of salt butter for frying


1 Place all the ingredients into blender in indicated order and blend to a smooth batter.

2 Heat the fat in a frying pan, pour in some batter with a ladle and fry to a golden brown on either side. The batter should suffice for 12 pancakes.

Serve sprinkled with Maple syrup, Honey or Agave with fresh fruits or berries