Low Fat Light Easy Soup

Tomatoes soup with herbs

Vegetable Soup

Ingredients:

Serve: 2

  • 2 carrots
  • 1 onion (small)
  • 1 sprig parsley
  • 1stick celery
  • 1 potato
  • 2 tomatoes
  • salt and freshly ground pepper

Method:

2 place the boiling and fresh ingredients all together in blender with enough water to cover

3 Blend for 1 minute. Place in a saucepan with a little butter or olive oil if desired, and bring to boil

4 Simmer for 10 -15 minutes.

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