Tomato Soup with Herbs

Tomatoes soup with herbs

Tomato Soup with Herbs

Ingredients:

  • 1 lb tomatoes
  • 2 slices of bacon cut into pieces
  • 1 small onion
  • 3 cups chicken stock
  • 1 cup of milk
  • 1 tablespoon flour
  • 1/2 tablespoon tomato paste
  • 2 sprigs of thyme
  • 1/4 teaspoon dried oregano
  • 1/4 teaspoon basil
  • 1/4 teaspoon marjoram
  • 3 tablespoon live oil

Method:

l In heavy skillet of saucepan add olive oil and fry the bacon for 2 min, then add the onion and flour and keep cooking for another 2 - 3 min

2 Slowly adding the milk and herbs and cook gently for about 10 - 15 min

3 Place in the blender with half of the stock, blend till smooth.

4 Place in saucepan with the remaining stuck and simmer it for 2 - 3 min .... enjoy

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