Another Potato Salad More Ingredients

Potato Salad Parley and Garlic

Potato Salad 2

Ingredients:

  • 6 medium potatoes
  • 2 tablespoons minced green pepper
  • 1/4 cup minced green onion
  • 1/4cup minced onion
  • 1 small clove minced garlic
  • 1/4 cup chopped celery
  • 1/4 cup chopped parsley
  • 2 tablespoons minced hot peppers
  • 2 teaspoons salt
  • 2 tablespoons salad oil
  • 2 tablespoons vinegar
  • 3 hard-cooked eggs
  • 1 teaspoon Worcestershire sauce
  • 1/2 teaspoon hot pepper
  • 1 teaspoon vinegar
  • 1/3 cup mayonnaise

Method:

1. Combine bell pepper, onions, garlic, celery, parsley and hot peppers.

2. Sprinkle mixture with salt, oil and 2 tablespoons vinegar; set aside.

3. Scrub unpeeled potatoes and boil until soft; peel, cut into bite-size pieces and place in large bowl.

4. Separate egg whites and yolks; chop whites and add to potatoes, along with marinated bell pepper mixture.

5. Mash yolks with Worcestershire sauce, pepper sauce and 1 teaspoon vinegar; mix with mayonnaise and add to potato mixture.

6. Mix salad lightly but well.

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