Creole Fish Halibut Cod and Shrimp Soup

Creole Fish Soupe of Cod and shrimp

Fish Soup

Ingredients:

  • 1 pound fish such as halibut, cod, red shredded
  • 1 pound shelled shrimp small - medium
  • 1 cup minced onion
  • 1 cup diced potatoes
  • 1 cup diced tomato
  • 1 table spoon tomato paste
  • 3 gloves garlic
  • 2 tablespoon olive oil
  • 1/2 teaspoon cayenne pepper
  • 1/2 teaspoon oregano
  • 2 table spoon lemon juice
  • 6 cups chicken broth
  • pinch of salt of taste

Method:

1. Start with olive oil with garlic in a large saucepan stir the garlic in for one min, then add all other ingredients except lemon juice.

2. Simmer 40 minutes, or until vegetables are tender.

3. Add lemon juice; stir and serve.... enjoy

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