Wild Rice With Bacon and Herbs

wild rice and herbs and bacon

Wild Rice


  • 6 slices of bacon
  • 1 cup chopped onion
  • 2 cloves minced garlic
  • 1/2 cups wild rice
  • 2 1/2 cups water
  • 2 cups chicken broth
  • 1/2 teaspoon salt
  • 1 tablespoon chopped fresh parsley
  • 1 tablespoon chopped rosemary
  • 1/2 teaspoon freshly ground black pepper


1. In heave saucepan cook the bacon until brown and crisp. remove the bacon to paper towel leaving about 2 tablespoon of the the fat.

2. Add onion and garlic at the same saucepan stirring on moderate heat till became golden translucent

3; Add rice, broth and sault with seasoning, and bring it to boil, then reduce the heat and keep it boiling gently for 45 to 50 min

4. Add the bacon and mix gently, let it set for 5 min and serve... enjoy